First time this was great; 3 follow-ups all sucked. POS
2 tbsp butter
1/4 cup chopped shallot
2 cloves minced garlic
1 lb ground sirloin
1 tbsp tomato paste
1 tbsp smoked paprika
coarse brown mustard
Worcestershire sauce
12 oz egg noodles
2 1/2 cups beef broth
1 cup hot beef broth
salt
pepper
On medium heat, saute shallot in butter until soft, about 2 minutes. Add garlic, saute 1 minute. Add ground sirloin and saute until brown, about 8 minutes. Remove excess grease. Stir-in tomato paste, saute 1 minute. Add paprika, mustard and Worcestershire sauce, saute an additional minute. Add egg noodles, 2 1/2 cups beef broth and stir until blended. Reduce heat to simmer, cover for 10-12 minutes. Check once during cook time and add hot broth if needed.
Turn off heat, uncover, stir, allow to rest for 5 minutes and serve.
1/4 cup chopped shallot
2 cloves minced garlic
1 lb ground sirloin
1 tbsp tomato paste
1 tbsp smoked paprika
coarse brown mustard
Worcestershire sauce
12 oz egg noodles
2 1/2 cups beef broth
1 cup hot beef broth
salt
pepper
On medium heat, saute shallot in butter until soft, about 2 minutes. Add garlic, saute 1 minute. Add ground sirloin and saute until brown, about 8 minutes. Remove excess grease. Stir-in tomato paste, saute 1 minute. Add paprika, mustard and Worcestershire sauce, saute an additional minute. Add egg noodles, 2 1/2 cups beef broth and stir until blended. Reduce heat to simmer, cover for 10-12 minutes. Check once during cook time and add hot broth if needed.
Turn off heat, uncover, stir, allow to rest for 5 minutes and serve.
So much better than it should be.
UPDATE; No it isn't. Clearly drunk.
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